Helpful Tips
These products are best eaten regenerated or toasted, and will return to a 'freshly baked' condition. These products can be refrozen.
Regeneration:
Option 1: Microwave for 10 seconds.
Option 2: Heat in the oven at 180°C for 5-10 minutes or until warmed through.
Toasting:
Option1: Simply toast at your normal toaster setting to your desired level of toasting.
More Information
Ingredients: Water, Starch (Maize, Potato), Sunflower Oil, Sugar, Psyllium Husk, Rice Flour, Salt, Yeast, Thickener (1442), Sugar Syrup, Vegetable Gums (464, 412),Sugarcane Flour, Cider Vinegar.
Nutrition
Information:
Serves per pack: 7 (14 slices + 2 Crusts)
Average Serving Size: 84g
|
|
Avg. Per Serve
|
% Daily Intake per Serve
|
Avg. per 100g
|
|
Energy
|
1000 kJ
|
11%
|
1190 kJ
|
|
Protein
- gluten
|
1.0 g
0g
|
2%
|
1.2 g
0g
|
|
Fat - total
-
saturated
|
7.1 g
0.7 g
|
10%
3%
|
8.4 g
0.8 g
|
|
Carbohydrate
-
sugars
|
40.3 g
3.1 g
|
13%
3%
|
48 g
3.7 g
|
|
Dietary Fibre
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3.23 g
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11%
|
3.84 g
|
|
Sodium
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478 mg
|
21%
|
569 mg
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Storage: Freeze or store in a cool dry area
Shelf Life: 12 months from frozen manufacture
GMO Status: Free from genetically modified ingredients and components
Reviews
This product has one review. You can add/edit your own review here.
Posted by Brown Loaf on 25 Aug 2018
Your review...at last, ..... i have found the best gluten free bread i have ever had. its the same size as ordinary bread, tastes amazing, doesn't fall apart when you eat it.now i can eat like my family and friends. best way to use is, keep in the freezer and take it out as you need it. you can toast it or, just put in the microwave for a few seconds and yeeha, fresh bread. :)